13 Gen Cannelloni di ricotta e spinaci al ragù
[vc_row css_animation="" row_type="row" use_row_as_full_screen_section="no" type="full_width" angled_section="no" text_align="left" background_image_as_pattern="without_pattern" z_index="" padding_top="80"][vc_column][vc_column_text] Cannelloni di ricotta e spinaci al ragù [/vc_column_text][vc_empty_space][/vc_column][/vc_row][vc_row css_animation="" row_type="row" use_row_as_full_screen_section="no" type="full_width" angled_section="no" text_align="left" background_image_as_pattern="without_pattern" z_index=""][vc_column width="3/4"][vc_single_image image="75" img_size="full" alignment="center" qode_css_animation=""][/vc_column][vc_column width="1/4"][vc_column_text] Ingredienti: [/vc_column_text][vc_empty_space height="22px"][vc_column_text] Pasta all'uovo Ricotta Spinaci Grana Padano Sale Pepe Ragù di carne [/vc_column_text][vc_empty_space][vc_column_text] Allergeni: [/vc_column_text][vc_empty_space height="22px"][vc_column_text] Uovo Glutine ...
